FR 
EN Rum cocktails
Banana Colada cocktail: a Piña with more banana flavors.
Sweet Poison cocktail: you have been warned, you will love it 😉
Blue Mojito cocktail: the Blue Curaçao variant of the famous Mojito!
The Hemingway Special cocktail: It is also called Papa Doble in honor of the famous writer.
Jamaican Coffee: a hot drink with coffee and Jamaican rum.
Jolly Roger cocktail: a recipe named after the famous black pirate flag.
The Ménage à Trois cocktail: a creamy recipe with a straightforward name.
Barracuda: the recipe for a classic Italian cocktail from the 1950s.
Mojito: the best recipe for the famous rum cocktail.
The Bossa Nova cocktail: a fruity recipe that exists in 2 versions.
Hurricane cocktail: a recipe from the 1940s from Louisiana.
Yellow Bird cocktail: beneath its yellow color hides a refreshing citrus short drink.
Le Coco Loco : un cocktail exotique que vous pouvez servir dans une noix de coco.
Voodoo cocktail: a fruity recipe enriched with vermouth.
The Bahama Mama cocktail: a fruity and exotic tiki recipe.
Bacardi Cocktail: fruity and refreshing, it can be enjoyed at any time.
Blue Hawaiian cocktail: a recipe as pleasant in color as in flavor.
Piña Colada: a tasty classic cocktail made with rum, coconut cream and pineapple juice.
The Doctor Funk cocktail: a tiki recipe that bears the name of its creator.
Zombie cocktail: a tiki recipe from Don the Beachcomber.
Scorpion cocktail: a tiki recipe of Hawaiian origin adapted by the famous bartender Trader Vic.
The Planter's Punch cocktail: a recipe of Jamaican origin from Myers's rum.
The Bahia cocktail: the ancestor of the Piña Colada!
Acapulco: the cocktail that pays homage to the famous Mexican seaside town.
Maï-Taï cocktail: the most famous recipe from the bartender Trader Vic.
White Lion: a sweet but offensive cocktail, hence its name.
Ti Punch: a Caribbean cocktail made with agricultural rum.
Cuba Libre: a recipe made with cuban rum, cola and lime wedges.
The Love in the afternoon cocktail: a very fruity recipe to taste absolutely.
The Jamaican Mule cocktail: a variant of the Moscow Mule with rum instead of vodka.
El Presidente: a cocktail of Cuban origin with multiple flavors.
Mary Pickford: a cocktail in honor of a Hollywood movie star.
Devil's Tail cocktail: a recipe in the color of the devil's tail, hence its name.
The Dark and Stormy: the iconic cocktail of the Bermuda Islands.
Apple Mojito: apple flavors added to the famous Mojito.
Daïquiri cocktail: Born in Cuba, it bears the name of a Cuban beach.
Honey Bee cocktail: a recipe made with rum, lemon juice and honey.
The Jungle Bird: a Tiki cocktail enriched with bitters!
The Navy Grog: a tiki cocktail that has the particularity of being composed of 3 types of rum.
The Black Stripe cocktail: a delicious rum grog dating from the 19th century.
Rum Swizzle: an iconic Bermuda rum-based cocktail.
Mojito Royal: the famous Mojito cocktail in a royal version with Champagne.
Fluffy Ruffles cocktail: a recipe named after a 1908 musical.
Frosty Dawn cocktail: a 1954 recipe based on rum and maraschino.
The PainKiller: a sweet and exotic cocktail based on rum and coconut cream.
Between the Sheets: a dry cocktail with rum, Cointreau and Cognac.
Citrus Cooler cocktail: a recipe with citrus flavor.
Robson cocktail: a very fruity short drink published by Harry Craddock in 1930.
Atomic Dog cocktail: an exotic and refreshing recipe with Malibu.
Strawberry Mojito: the favorite cocktail of the French in its strawberry version.
Caribbean Breeze cocktail: a recipe based on rum, banana cream and Lime Cordial.
Flamingo: a fruity and thirst-quenching recipe based on rum.
Añejo Highball: a modern cocktail rich in aromas.
Marama Rum Punch: a flavorful rum cocktail.
Caïpirissima cocktail: a rum variant of the Caïpirinha.
The Knickerbocker: a recipe published for the first time in 1862 but which could be 2 centuries old.
491 cocktail: a recipe full of flavors and easy to make.
Chocolate Vice: a hot cocktail recipe with ubiquitous cocoa flavors.
Banana Daiquiri cocktail: the same recipe as the Daiquiri with more bananas.
Bedroom Farce: a hot cocktail rich in flavors.
Canchanchara: a cocktail of Cuban origin from the end of the 19th century.
Hot Buttered Rum cocktail: the recipe for a rather daring buttered grog!
The Old Cuban cocktail: a modern version of the Royal Mojito.
Tia Mia cocktail: a Mezcal variation of the famous Maï-Taï.
