Jamaican Coffee: a hot drink with coffee and Jamaican rum.
Recipe
For 1 person
4 cl jamaican rum
1 cl simple syrup
10 cl hot coffee
whipped cream
How to make
Technique: straight to the glass / Glass: coffee cup / Type: long drink (15cl) / Time: 5 mn
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Pour Jamaican rum, simple syrup and hot coffee directly into the glass.
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Stir with a mixing spoon.
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Top with a layer of whipped cream.
About
The Jamaican Coffee recipe can also be made with Tia Maria, a Jamaican coffee-based liqueur that makes the cocktail smoother.