Cocktails

Algonquin cocktail: a recipe in honor of the Manhattan hotel of the same name.

Virgin Mule cocktail: the alcohol-free variant of the famous Moscow Mule!

White Way cocktail: a recipe made up of gin and white crème de menthe.

Brandy Cocktail: a great classic published by Jerry Thomas in 1862.

Bee's Knees cocktail: a recipe of French origin dating from the 1920s.

Iced coffee: the famous hot drink in an iced version.

Bijou cocktail: a Grand Marnier recipe from the end of the 19th century.

Hot Buttered Rum cocktail: the recipe for a rather daring buttered grog!

Whiskey Highball: A very simple cocktail made with whiskey and soda water.

La Vie Parisienne cocktail: a 19th century recipe with red wine and Champagne.

Hanky ​​Panky: A recipe published in 1930 in "The Savoy Cocktail Book".

Sherry Cocktail: the recipe that honors the famous Spanish “Jerez”.

Ramos Gin Fizz: a complex cocktail originating from New Orleans.

Agua de Valencia: a Spanish cocktail with gin, vodka, orange juice and Cava.

Pimm's Cup: a 19th century cocktail invented by the creator of Pimm's liqueur.