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Horse's Neck cocktail with its long lemon zest
The Horse's Neck cocktail: its particularity is its very long lemon zest.

Recipe

For 1 person
5 cl whisky, gin, rum or brandy (optional) *
10 cl ginger ale

How to make

👉 straight to the glass / 🥃 tumbler / 🍹 long drink (15cl) / ⏱️ 2 mn
  1. Insert a long, thick lemon zest running all over the inside of the glass.

  2. Insert a few ice cubes in the middle.

  3. Optionally pour the alcohol of your choice, then complete with the ginger ale.

History

The Horse's Neck cocktail first appeared in 1895 in "Modern American drinks", a book written by the American bartender George Kappeler who is certainly the originator of this recipe.

horse's neck cocktail 1895

Horse's neck means "horse's neck", and it is originally a non-alcoholic drink, simply composed of ginger ale and a long lemon zest running throughout the interior of the glass. This specific decoration already existed and is therefore not an invention of George Kappeler.

* Originally alcohol-free, Horse's Neck was however released in the decades that followed with all kinds of alcohol: gin, brandy, whiskey or rum. You are free to use the brandy you prefer, or not to include any!

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